Wine from Finca la Navilla, an exceptional plot where the authentic clone of Tinto Fino reaches its maximum expression and singularity. Its location at 844 metres above sea level results in a special micro-climate.
Garnet cherry. With a distinct mineral aroma, it blends with the roasted and spicy nuances of the barrel ageing. Broad, corpulent and structured.
Serving Temperature: 16-17 ºC
10-12 years potential storage in optimal conditions of 13-14 ºC and 60% relative humidity, without temperature fluctuations.
• Available Size: 750mL (12 pc)
• Type: Wines
• Sub-type: Wines
• ABV%: 14.5
Wine Advocate – 92
“The youngest of the two vintages I tasted of the single-vineyard La Navilla, the 2019 Viña Pedrosa La Navilla Reserva was produced with the grapes from the vines that surrounded the winery in the village of Pedrosa de Duero. This has a slightly more modern and more generously oaked profile with spicy and smoky aromas after 20 months in French oak barrels. Despite having similar parameters, this comes from a warm and dry year and shows little riper and headier and has a slightly more rustic personality and abundant tannins.”