Ponzi ‘Tavola’ Willamette Valley Pinot Noir

Pinot Noir
Oregon Willamette Valley United States North America
Tasting Notes
Technical Details

Beautiful aromatics of blackberry, cinnamon stick, dried cranberry and cedar jump from the glass. The mouth is supple with strawberry, balsamic reduction, lavender, thyme and cocoa powder; finishing with soft tannins laced with black licorice.

Pinot Noir grape blend.
This wine contains allergens, sulfites.
The Estate

The 2021 Ponzi Tavola Pinot Noir is produced from LIVE Certified Sustainable Ponzi Aurora and Avellana Vineyards, as well as sustainably grown vineyards in the Chehalem Mtns, Yamhill-Carlton and Eola Hills AVAs.

Wine Making

All fruit is sorted then destemmed to fermenters. An extended cold soak increases color and aroma. Fermented by native yeasts, the peak temperatures reach 90°F. The fermenters were aerated or punched down twice a day, then lightly pressed just before dryness to ensure a softer, fruit forward style

Food Suggestions

Pairs well with beef, veal, deer, venison, and poultry dishes.

• Available Size: 750mL (12 pc)
• LIVE- Certified Sustainable Vineyards
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 13.4
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