Pours to a very bright pale pink. Has the aroma of forest fruit such as raspberries and strawberries with pleasant notes of flowers and a touch of spice. With a flavor to reflect the aroma very well, with hints of red fruit such as raspberries and a fresh, delicate texture.
The grapes for this wine come from vineyards planted in our Belén estate in the Casablanca Valley, whose soils of granitic origin are old, deep and of low fertility. The climate has a strong maritime influence, which grants the valley a cool-climate condition that results in grapes with high aromatic expression and abundant freshness.
Once harvested, the grapes are separated from their stems, crushed and macerated during four to six hours in pneumatic presses until obtaining the desired color of the must. After pressing, the juice is decanted and, once clean, is inoculated with selected yeasts to undergo alcoholic fermentation at a temperature of around 14° C. The wine is kept in stainless steel tanks with its fine lees until bottling.
Pairs well with aperitives, Asian food, fruit desserts.