Un litro di rosé is the typical rosé wine from Abruzzo. It is made with Montepulciano grapes vinified in white. Its freshness is|noticeable, accompanied by thin but persistent structure. Its main feature is a fragrant aroma of sour cherry.|The perfect pairing with all kinds of fish, sushi and fresh fruits. Great with pizza and pasta.||NAME OF THE WINE: Un litro di bianco|COUNTRY / REGION: Italy/Abruzzo|GRAPE VARIETIES: Trebbiano d’Abruzzo|ALCOHOL: 12 %|NATURAL OCCURRING SULFITES: 20 mg/l on average|RESIDUAL SUGAR : 5.5|TOTAL ACIDITY: 5.7|MACERATION: 20 days in stainless steel|VINIFICATION: Stainless steel tank|