In the glass, the wine shows colors of red garnet accompanied by a bouquet of cherries, menthol and a hint of rosemary. On the palate, the wine is round and rich without being overpowering. It is spicy on the mid-palate and lively on the back-end, with flavors of black current, licorice and coffee, followed by a long-lasting finish that is slightly minty and boasts a juicy mouth-watering sensation.

Cabernet Sauvignon, Merlot, Cabernet Franc, & Petit Verdot grape blend.

This wine contains allergens, sulfites.

 

The Estate

Aia Vecchia is located deep in the Tuscan countryside between Bolgheri and Castagneto Carducci. This is an area where the favorable microclimate and ideally suited soils make possible the production of very high quality wines.

Wine Making

Aged in 100% new French Allier oak barrels for at least 18 months; aged 12 months in bottle.

Food Suggestions

Pairs well with beef, pasta, lamb, veal, deer, and venison dishes.

• Available Size: 750mL (6
• pc)
• Type: Wines
• Sub-type: Wines
• Class: Red
• ABV%: 15