Rombauer Vineyards

Rombauer Vineyards

United States

About Rombauer Vineyards

Inspired by the wine movement of the 1970s in Napa Valley, Koerner and Joan Rombauer entered the wine business in 1976, then launched Rombauer Vineyards in 1980. As stewards of the land, the Rombauers have strived to produce the best wine an appellation, terroir and climate will achieve. As the second generation takes over, they are dedicated to continuing their parents’ vision.

Founded in 1980, by Koerner and Joan Rombauer, Rombauer Vineyards has been producing acclaimed wines from Napa Valley, Sonoma County, and the Sierra Foothills ever since. Still family owned and operated, our winery is known for its high-quality wines, exceptional vineyard sites, and family-style hospitality.

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  • Certified Fish Friendly Farming Certification Program
  • Napa Green Winery Certified
  • Solar Powered 60% of our energy
  • Nesting Boxes for the barn owls that prey on vineyard pests
  • Protect Endangered Fish Certifications protect Coho Salmon and Steelhead Trout
  • Natural Fertilizer green waste is returned to vineyards as compost
  • Grazing Sheep acts as natural weed eaters
  • Water Efficiency utilizes EcoVolt since 2017
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